Fusion food is an underlying consumption trend in an era of cultural exchanges and Internet.
At the request of Japanese restaurant chains, Fish Is Life already very active in Asia, has naturally expanded its sourcing expertise to new fusion type ranges for our European markets. These products were then adapted to meet the requirements of our traditional customers in foodservice and retail.
A RANGE IN LINE WITH
To meet the food safety and naturalness expectations of our customers, we have reviewed all of the ingredients in this range to remove non-essential additives wherever possible.
To do this we select the best co-producers to guarantee the quality of our offer and deliver the safety that is required in our markets
Understanding consumer expectations to invent products easy to use and source of gustative and visual pleasure.
Our goal is to provide new gustative experiences thanks to our raw material and technical know-how.
Combining different culinary traditions and adapting them to Western tastes as well as logistical requirements allow us to build a creative range with added value for our customers.
THE POSITIONING OF
We build our range on products that must all have a specific value addition. Indeed, we do not want to be comprehensive in our product range but rather provide a genuine and unique consumption experience far from the traditional Asian catalogues.
The diversity and creativity of our range allow us to bring a new twist to our clients catalogue for whom we also develop customized solutions.