Essential product of Japanese gastronomy, we have set up strong partnerships in Norway to ensure our supplies all year round based on 3 main points : 1) Purchase directly at the source to control quality 2) Purchase planning based on a very high frequency of weekly slaughter to ensure freshness 3) Securing volumes in large sizes by quantity commitments in advance. Caliber: 6/7, 7/8 and 8/9 Kg / piece - Packaging: VAT, per piece or in original packages.
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